Building Resilient Food Systems More Info and Resources
- Published on Monday May 11th, 2020
Did you miss the April Sustainability Lab?
No worries you can watch it by clicking the image below, or check out this great blog post Hungry for Change written by Jenn DeRose.
Are you interested in a more reslient food system?
Known & Grown STL is a great resource on how to get local, sustainably-raised food from environmentally-responsible farmers
Do you want to buy local food via curbside and delivery services?
Click here to see what farmers offer online ordering, deliveries, and pickups, and where to get local products during the pandemic.
This resource also includes information about CSAs, farmers markets, and restaurants that source locally who are offering curbside
and delivery services. It is updated regularly to stay as accurate as possible.
Slow Food STL offers this guide to farmers markets in the region.
How can you avoid "greenwashing" at the grocery store?
Here is a great guide from Consumer Reports
Do you want to keep up to date with local food news?
Of course you do! Sign up for the Known & Grown STL newsletter and follow them on Facebook!
